natural food grade pigment Cacao Pigment

1) Cacao Pigment 2) Cacao hull extract 3) Natural food pigment 4) Natural brown color 5) Water dissoluble

natural food grade pigment Cacao Pigment

Cacao Pigment

Cacao Husk Pigment

natural food grade pigment

Description:

Origin of raw materials: hulls of nuts of cacao plant of phoenix treeFunctions:1.Pigmentaion2.Protect against oxidation, against aging of human beings.3.Belonging to flavone ramification, the product strengthens blood vessel and intenerate blood vessel.

    

Production, chroma, function, state: 

Product	Chroma(by color content)	Function	State
Cacao pigment	Brown—deep brown	Water soluble	Powder

Uses: This product can be used in biscuit, ice cream, sweets, beverage and so on.Amount to be used: 0.04—0.30g/kg. Usage: When using powdery pigments, get a little water, put the exact amount of pigment into the water according to the required amount, and stir the pigment into paste, and finally add required amount of water into the paste. Keep stirring till the paste turns into an ideal liquid.Attention: Please pay attention to the following to get the best result of pigmentation:1.Light can damage the color of the product, so when you use it, please keep light off the products.2.Add the pigment while the water or cream is not so hot. Add the pigment at the last stage of the process. For example, you an add the pigment at the same time when you add the flavor.3.Keep the pigment off metal iron hydronium.4. Microorganism will have effect on the pigment.Package and storage:1.package:At home: For the powdery pigments, we use double-layered polythene bags as inner packages and carton as outer packages.10kg/carton;Abroad: For powdery pigments, we use double-layered polythene bags as inner packages and carton as outer packages. 10kg/carton.Carton size:445*350*285mm.We also supply packages to meet the customers'  need according to their requirement.

2.Storage:Our natural pigments are none-bacterium, and can be stored for a long period of time if sealed and stored in a shady, dried and ventilative place. The pigment liquid you have prepared should be used within 48 hours. Otherwise, microorganism may affect it and the pigment liquid will turn bad. When you prepare the pigment, you should avoid using metal containers. You should only use innocuous plastic, glass, and stainless steel containers.

natural food grade pigment Cacao Pigment